1 Bottle Catalina Dressing
1 Jar Apricot Jam
3-4 Chicken Breasts
Cut the chicken into little pieces. Then mix all together in crockpot, and cook on low for about 2-3 hours, or until chicken is cooked through. Serve over rice.
*You can also buy chicken tenderloins so you don't have to cut anything up. Just throw everything in the crockpot and you have a quick, easy, and yummy meal!
Thursday, January 29, 2009
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